• Management Plan for Rural Groundwater Resources in the Era of Post COVID-19

  • Byung Sun Lee·Sangjin Seo·Gyusang Lee·Seok-Hwan Yoon·Sung-Ho Song*

  • Rural Research Institute, Korea Rural Community Corporation

  • 포스트 코로나 시대 농어촌지하수 관리 방안

  • 이병선·서상진·이규상·윤석환·송성호*

  • 한국농어촌공사 농어촌연구원

  • This article is an open access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

References
  • 1. Alley, W.M. and Job, C.A., 2020, Groundwater, well, and coronavirus, The aquifer (a publication of the groundwater foundation), Spring/Summer 2020, 1-5.
  •  
  • 2. AP (Alix Partners), 2020, Seven years of change in seven months: COVID-19 through the lens of distruption, 16p.
  •  
  • 3. Balamurugan M, Kasiviswanathan K.S., Ilampooranan I., and Soundharajan B.-S., 2021, COVID-19 lockdown disruptions on water resources, wastewater, and agriculture in India, Front. Water 3:603531. doi: 10.3389/frwa.2021.603531.
  •  
  • 4. Bogler, A., Packman, A., Furman, A., Gross, A., Kushmaro, A., Ronen, A., Dagot, C., Hill, C., Vaizel-Ohayon, D., Morgenroth, E., Bertuzzo, E., Wells, G., Kiperwas, H.R., Horn, H., Negev, I., Zucker, I., Bar-Or, I., Morgan-Gilad, J., Balcazar, J.L., Bibby, K., Elimelech, M., Weisbrod, N., Nir, O., Sued, O., Gillor, O., Alvarez, P.J., Crameri, S., Arnon, S., Walker, S., Yaron, S., Nguyen, T.H., Berchenko, Y., Hu, Y.L, Ronen, Z., and Bar-Zeev, E., 2020, Rethinking wasterwater risks and monitoring in light of the COVID-19 pandemic, Nature Sustain., 3, 981-990.
  •  
  • 5. Cho, K.S., 2020, Change from COVID-19 crisis to sustainable economy, Nara economy, KDI (Korea development institute) reports 357, 64-66.
  •  
  • 6. DE (Daum encyclopedia), 2022, https://100.daum.net/encyclopedia/view/47XXXXXb1134 [accessed 22.03.24].
  •  
  • 7. EC (European Commission), 2021, COVID-19: an opportunity to promote water, sanitation and hygiene in Africa, https://joint-research-centre.ec.europa.eu/jrc-news/covid-19-and-water-sanitation-and-hygiene-africa-2021-06-16_en [accessed 22.03.27].
  •  
  • 8. FAO (Food and Agriculture Organization of the United Nations), 2021, Water quality and food safety & COVID-19, https://www.fao.org/land-water/overview/covid19/qualitysafety/en/ [accessed 22.03.20].
  •  
  • 9. GRI (Gyeonggi Research Institute), 2020, Agriculture in the era of post-COVID19: What we prepare to the era?, Issue and analysis, GRI reports No. 415.
  •  
  • 10. Huo, C., Dar, A.A., Nawaz, A., Hameed, J., Albarshar, G., Pan, B., and Wang, C., 2021, Groundwater contamination with the treat of COVID-19: Insights into CSR theory of Carroll¡¯s pyramid, J. King Saud Univ. - Sci., 33(2), https://doi.org/10.1016/j.jksus.2020.101295.
  •  
  • 11. IBM, 2019, State of California tackles drought with IoT & blockchain, https://newsroom.ibm.com/2019-02-08-State-of-California-Tackles-Drought-with-IoT-Blockchain.
  •  
  • 12. Ihm, S.S., 2020, Effect of COVID-19 on global agri-food system, Global agriculture, KREI (Korea rural economics institute) reports 236, 73-92.
  •  
  • 13. IT (Interagency taskforce), 2020, A plan enhancing a role of public agencies to support Korean new deals, IT report 20-2 (2020.08.20.), 16p.
  •  
  • 14. Kabuya, A.K., Alowo, R., and Nkhonjera, G.K., 2022, Apps for smart groundwater monitoring and assessments: A case study of Regideso catchment in Kimbanseke, Appl. Sci., 12(7), 3243, https://doi.org/10.3390/app12073243.
  •  
  • 15. KDCA (Korea Disease Control and Prevention Agency), 2022, https://ncv.kdca.go.kr/ncov/ [accessed 22.03.15].
  •  
  • 16. KIGAM (Korea Institute of Geoscience and Mineral Resources), KRC (Korea Rural Community Corporation), KMU (Kookmin University), and GeoGreen21, 2021, An annual report on development of the well network system technique keeping up with drought, A research group on optimal groundwater uses against water demands during drought periods, Ministry of Environment, 429p.
  •  
  • 17. Kim, B.Y., 2021, USDA agricultural projection to 2030, Global agriculute, KREI (Korea rural economics institute) reports 242, 3-14.
  •  
  • 18. KPC (Korea Policy Curation), 2021, Economic countermeasures against COVID-19, https://korea.kr/special/policyCurationView.do?newsid=148872965 [accessed 22.05.11].
  •  
  • 19. KRC (Korea Rural Community Corporation), 2021a, An interim report on current status for the Chojung natural mineral water conservation project, KRC report, 48p.
  •  
  • 20. KRC (Korea Rural Community Corporation), 2021b, Securing groundwater resources holding specific fuctions on crop properties and its application to agricultural activities, KRC report, 72p.
  •  
  • 21. KREI (Korea Rural Eonomics Institute), 2020, A brief on global agriculture, KREI reports Global agriculture, 235, 161-170.
  •  
  • 22. KREI (Korea Rural Eonomics Institute), 2021, Information on global agriculture, Global agriculture, KREI reports, 242, 133-150.
  •  
  • 23. Lee, B.S., Song, S.-H., Park, J.K., Won, Y.C., and Kim, W., 2016, Establishment of an optimal rehabilitation process for agricultural public wells by applying standardized diagnostic functions, J. Soil Groundw. Environ., 21(4), 1-9.
  •  
  • 24. Lee, Y.K., 2020, Effect of COVID-19 on Japanese food industry and its prospect, Global agriculture, KREI (Korea rural economics institute) reports, 238, 93-113.
  •  
  • 25. MAFRA (Ministry of Agriculture and Food and Rural Affairs), 2020, Discussion on increasing resilience of agri-food industry against COVID-19, MAFRA newrelease, 2020.10.28.
  •  
  • 26. MAFRA (Ministry of Agriculture and Food and Rural Affairs), 2021, Increase of tolerance on agriculture and rural community during the era of post-COVID-19, MAFRA newrelease, https://www.mafra.go.kr/2021plan/2690/subview.do, [accessed 22.04.22].
  •  
  • 27. Mallapaty, S., 2020, How sewage could reveal true scale of coronavirus outbreak, Nature, https://doi.org/10.1038/d41586-020-00973-x [accessed 22.04.14].
  •  
  • 28. MPCA (Minnesota Pollution Control Agency), 2022, Stormwater infiltration and setback (seperation) distances, https://stormwater.pca.state.mn.us/index.php/Stormwater_infiltration_and_ setback_(seperation)_distances [accessed 22.04.04].
  •  
  • 29. NEWMA (New Marketing and Agri-food Institute), 2021, Strategies of Japanese agricultural industry against COVID-19, New marketing fosus, NEWMA reports 2021.05.17., 57-76.
  •  
  • 30. NIFDS (National Institute of Food and Drug Safety Evaluation), 2017, Research on the distribution of noroviruses and parasites in underground water, NIFDS report, 162p.
  •  
  • 31. Paepae, T., Bokoro, P.N., and Kyamakya, K., 2021, From fully physical to virtual sensing for water quality assessment: A comprehensive review of the relevant state-of-the-art, Sensors, 21, 6971, https://doi.org/10.3390/s21216971.
  •  
  • 32. Park, G.H. and Ahn, C.H., 2020, Post-COVID-19 periods, approaches to green and digital new deals in field of water management, Seoul water, 13, https://arisu.seoul.go.kr › seoulWater › html › sub1-1, [accessed22.04.05].
  •  
  • 33. Shin, J., Sung, M., and Lee, M., 2016, Development of monitoring solution for riverside groundwater facilities using an augmented reality, J. Geol. Soc. Korea., 52(4), 501-510.
  •  
  • 34. Shin, K.S., 2021, A prospect of food system after COVID-19 pandemic, Global agriculture, KREI (Korea rural economics institute) reports, 242, 65-77.
  •  
  • 35. Song, J.H., 2021, Main research trends with related to global agriculture, Global agriculture, KREI (Korea rural economics institute) reports, 247, 77-103.
  •  
  • 36. Song, S.-H., Lee, B.S., and An, J.G., 2016, Quantitative evaluation for improvement effects of performance after mechanical rehabilitation treatments in agricultural groundwater well, J. Soil Groundw. Environ., 21(4), 42-49.
  •  
  • 37. USAID (United State Agency for International Development), 2021a, Responding to COVID-19¡¯s impact on resilience and food security, https://www.usaid.gov/who-we-are/organization/bureaus/bureau-resilience-and-food-security/responding-to-covid-19-impact-on-resilience-and-food-security [accessed 22. 03.24].
  •  
  • 38. USAID (United State Agency for International Development), 2021b, Water for the world¡¯s response to COVID-19, https://www.usaid.gov/water-and-sanitation/documents/water-world¡¯s-response-covid-19 [accessed 22.03.17].
  •  
  • 39. USEPA (United States Environmental Protection Agency), 2022, Septic systems and drinking water, https://epa.gov/septic/septic-systems-and-drinking-water#tableseptics [accessed 22.03. 17].
  •  
  • 40. WB (The World Bank), 2021, Food security and COVID-19, https://www.worldbank.org/en/topic/agriculture/brief/food-security-and-covid-19 [accessed 22.03.16].
  •  
  • 41. Wikipedia, 2022a, https://en.wikipedia.org/wiki/evian [accessed 22.05.06].
  •  
  • 42. Wikipedia, 2022b, https://en.wikipedia.org/wiki/Lourdes_appaitions [accessed 22.05.06].
  •  
  • 43. YNA (Yonhap news), 2022, https://yna.co.kr/view/AKR2022 0331095551009 [accessed 22.04.10].
  •  
  • 44. Yoo, C.H. and Kim, Y.J., 2021, Trends in field of US agri-foods against COVID-19, Global agriculture, KREI (Korea rural economics institute) reports, 242, 87-101.
  •  

This Article

  • 2022; 27(4): 1-9

    Published on Aug 31, 2022

  • 10.7857/JSGE.2022.27.4.001
  • Received on Jun 16, 2022
  • Revised on Jul 15, 2022
  • Accepted on Aug 10, 2022

Correspondence to

  • Sung-Ho Song

  • Rural Research Institute, Korea Rural Community Corporation

  • E-mail: shsong@ekr.or.kr